Rose water cake recipe. For that additional floral note, try rose water.
Rose water cake recipe vegetable oil (for greasing) 200 grams caster sugar; 100 grams pistachios; 450 grams total weight (approx. In 2012 I was invited to guest post on the ModCloth blog. 2 tablespoons rose water (not rose essence) ½ teaspoon vanilla extract; For the Rose Cream. Hold it over the sugar in the pie tin and sprinkle a layer of sugar on the petal. Summary. 3) pears - not too ripe (cored and cut into chunks, skin still on) Remove form heat and add the rose water. It's paired with a rose buttercream, and is fittingly decorated with flowers. The cake itself is flavored with ground cardamom and rose water. The Best Rose Water Cake Recipes on Yummly | Pistachio And Rose-water Cake, Gluten-free Pistachio Rose Water Cake With Rose-scented Strawberries, Basbousa (middle Eastern Cake) Oct 3, 2022 · For an additional cardamom recipe, and a really great one for fall parties, try my Soul Train Tequila And Cardamom Cocktail Sweet and fragrant rose water is an elegant steam extract of rose petals. In this region, desserts ranging from fritters to semolina cakes are often soaked in rose-scented syrups that elevate them from OK to extraordinary. Preheat oven to 350°F. Allow the syrup to cool down to room temperature, or add a few ice cubes to cool it quickly. Jun 9, 2024 · Repeat with the remaining flour. Make the decoration. Continuing to beat, slowly add the sugar until light and fluffy, about 5 minutes, scraping down the sides of the bowl as necessary. Boil. Using an electric mixer, cream 1½ sticks of the butter (12 tablespoons) in a large bowl until very smooth. Ingredients. Allow to cool completely in the pot. Grease and line a loaf tin with a strip of baking paper. Wrap the dough in wax paper or plastic wrap, and refrigerate for at least 1 hour. You can sometimes find ground almonds in the grocery Jan 22, 2021 · Beauty comes in different shapes and sizes, only this time it comes together with taste. Divide the mixture evenly between the prepared pans. Decorate the Cake. There you have it! Mar 28, 2019 · Ingredients. Mar 30, 2022 · Rose extract and rose water are similar but different. Flavored with rose water and vanilla, then both lemon and orange zest, this tender cake is a feast for the senses. A flavoured water made by steeping rose petals in water, rosewater has been used as a flavouring for centuries in Middle Eastern, Indian and Chinese cuisines. Preheat oven to 375 F. 70 g pistachio kernels; 200 g digestive biscuits; 100 g butter, melted, plus extra for greasing; 2 tbsp rosewater; 1 tsp mahlab; 2. While the cake is cooking prepare the rose glaze. Add the plant-based milk and mix. Divide the mixture across the baking tins and bake for 16-18 minutes or till the spongecake spring back when lightly touched and come away from the sides a bit. Preheat the oven to 350° F. Method. In a small pan, add the pistachios and roast them for 2-3 minutes on medium heat. Mix all wet ingredients in a mixing bowl. To make the Syrup: In a medium saucepan on medium high, heat the sugar, water, rosewater, orange blossom water, lemon juice, and cardamom pod. ; In a standing mixer with paddle attachment, cream butter, oil, eggs, and sugar until light and fluffy, about 2 minutes. It pairs well with a pistachio filling (see pistachio pudding recipe) and is lovely with or without the frosting May 20, 2023 · Fragrant and delicious Rose Water Cake with Almonds & Rose Buttercream. This rosewater cake is based on my vanilla loaf cake recipe. Grease and line a 9-inch round cake pan with parchment paper. I’ve been tinkering with the proportions in this Rosewater Buttercream recipe for years. In a medium bowl, sift the flour, baking powder, and salt. Make up the cake mix as directed on the box with the butter or oil, eggs and milk or water. add a third of the beaten egg and whisk on high until combined Apr 16, 2020 · Preheat the oven to 350 F. Mix each until fully incorporated, scraping down the sides of the bowl with a rubber spatula between each addition. rose water; 9¼ cups (2 ¼ lb. Like I said, you do have to put in a bit of work. Make the cake: In the bowl of an electric mixer fitted with the paddle attachment, cream the butter and sugar until light and fluffy, 4 to 5 minutes. In a bowl add the yogurt and sprinkle baking soda over it and set it aside to foam up. Sep 15, 2020 · The only changes I made to the original Martha recipe are to reduce the salt (trust me on this one!) and to add a lil’ somethin-somethin to the traditional honey cake in the form of rose water. Here is the cake pan I recommend baking the cake in. the flavour is light and floral and makes a wonderful treat. Grease an 8-inch round cake pan. Place the saucepan over high heat and bring the mixture to a boil. Feb 8, 2023 · Persian Love Cake is a moist, aromatic cake flavored with rose water, orange flower water, nutmeg, and cardamom. The dry ingredients including all purpose flour, salt, baking powder and baking soda. Beat the egg white with a fork until it goes frothy. Mar 22, 2023 · Combine. Bake for 20-25 minutes or until a round bladed knife inserted in the centre of the cakes comes out clean. It was delicious but the buttercream was too sweet, a bit grainy and the rosewater flavor overwhelmed the delicate flavor of the cake. Cream together butter and sugar- Until light and fluffy. Have the rose water mixture simmer for at least 30 minutes. A fluffy and moist almond cake infused with cardamom, lemon and rosewater. For inner cream; 2 cups of milk, 2 tablespoons flour, 1 tablespoon st Feb 7, 2020 · GET THE RECIPE: https://tatyanaseverydayfood. Grease and flour a 9x9-inch/23x23-cm pan. Discover how to make a delicious Rose Water Cake Recipe . The dried rose petals look adorable in each slice you cut and it blends wonderfully with the tang of the raspberry filling and the raspberry buttercream. For that additional floral note, try rose water. Jan 3, 2017 · 23cm (9in) springform cake tin, oiled and bottom lined; Method. Make the rose glaze: Step 7. Rose water gives this delicate tea cake a hint of floral essence. May 4, 2015 · Let cake rest in pan 10 minutes, then turn out onto a cooling rack. Whisk powdered sugar, milk, rose water, vanilla extract, and salt in a medium bowl until well combined. 60g unsalted butter, softened; 60g icing Stir together the eggs, rose water, and cream. Resist the temptation to open the oven door while the cake is baking to prevent temperature fluctuations that can impact the cake’s rise and texture. Butter an 8- or 9-inch round baking pan and line it with parchment paper. Amply grease an 8″ x 4″ loaf pan with Crisco, then coat with a film of flour. Bake. This delicious and easy almond cake recipe, scented with rose water, is light and fluffy. Heat the oven to 180C (160C fan, Gas 4). Simmer on medium to low heat for 15 minutes. With a delicate floral aroma and taste, just a few drops of this luxurious rose water can transform your recipes into a beautiful fairytale for all the senses. Dec 9, 2020 · The Cake – The cake needs two set of ingredients. Feb 1, 2015 · Directions. Full instructions and quantities can be found in the recipe card below. Fold in the rose water. Divide the mixture evenly between the prepared tins. In a large bowl add the flour, butter, sugar, eggs, vanilla extract and baking powder. Flour, sugar, cocoa powder, baking soda, baking powder and salt. Mar 1, 2021 · Bake to perfection: Place the cake on the middle-low shelf of the oven preheated to 325°F and bake for approximately 60-70 minutes. Set aside. If the glaze is too thick, add one Sep 15, 2024 · You can take inspiration from this pistachio, pear, and rose cake recipe by Nigella Lawson, where you mix some rose water into the glaze mix, which is made from lemon juice and apricot preserve. Also, there is a lovely, tangy surprise of lime juice in the frosting, as well as the cake. Feb 10, 2023 · Vegetable Oil – Using oil for the fat in this recipe really makes this cake incredibly moist and tender. To finish, we’ll drizzle rose icing on top then sprinkle the cake with edible flower petals and chopped pistachios. It has an ideal ratio of cake, topping, and just a little crunch, which you get from the coarse Sep 23, 2019 · Rose and cardamom tres leches cake topped with ashta, a lightly-sweetened floral-scented clotted cream. Apr 28, 2022 · Press the cream cheese and butter together in a bowl with a rubber spatula until smooth - the idea is to remove any lumps. Cream the butter, sugar, rosewater and vanilla extract together in a bowl with an electric hand whisk or balloon whisk until light and fluffy. 5. Pour 75% of the syrup over the cake and leave to soak in. For the cake; Seeds from 3 cardamom pods; 160g pistachios, plus extra chopped pistachios to serve; 100g almond flour; 160g fine semolina; 1 1/4 tsp baking powder Feb 4, 2023 · The texture works wonderfully with this cake. Then it is topped with a pretty pink rose water glaze! This rose water cake is so delicious and yet not too sweet making it perfect for your afternoon tea or a yummy dessert. Mar 12, 2018 · Pour the batter into the prepared tin and level the top. This easy-to-follow recipe will guide you through every step, from preparing the ingredients to serving the dish. Aug 19, 2020 · Instructions Make the Chocolate Cake. Bake for 2 hours, rotating the pans halfway through baking. Sep 27, 2017 · Rose Water in our Semolina Cake. Thank you for making and sharing such wonderful vegan recipes. 1tsp rose water ; 50g polenta; 75g ground almonds; 1tsp baking powder; 75g flour; For the icing. The beauty of this recipe is that the rose water can be substituted with orange blossom water or wonderful vanilla to switch up the flavour. Add the cane sugar, water, rose water and spices. Prepare your cake batter according to the recipe, but replace ¼ cup of water with rose water for a subtle floral flavor. Feb 6, 2017 · Pre-heat oven to 350F. Grind ¾ cup (78g) pistachios in a food processor or a spice grinder (or chop with a knife). Feb 9, 2015 · This delicately scented Rose & Lemon Cake is perfect for Valentine’s day, baby or wedding showers. Different brands of rose water can have different potency so be judicious the first time you use it. 200g icing sugar ; One or two drops of red food colouring ; One or two drops of rose water ; Enough cold water to bind ; Edible rose petals, pistachios and pomegranate seeds for decoration; For the icing . This light and floral cake is perfect for Valentine’s Day, an Afternoon Tea Party, and the perfect Spring & Summer cake. Carefully pour the prepared cake batter over the quince slices, ensuring it covers the fruit completely. Get the full Rose Water Cake Recipe with tips and nutrition facts here! Sep 10, 2018 · Instructions. Rose Water – Just a small splash of rose water brings an intense floral flavor to this delicious cake! Make up the cake mix as directed on the box with the oil or butter, eggs and water or milk. Sep 15, 2022 · Also took the suggestion of another reviewer and added 2 tbsp of rose water to cake batter. Feb 1, 2017 · This rose flavored cake is made with the perfect amount of rose water, to have a delicate floral flavor that is simply divine. Jan 26, 2015 · Preheat oven to 350F. It can be added to jellies and syrups May 2, 2018 · For the cake. You can use it in cooking, as a perfume and it has been used for medicinal purposes through the ages. This recipe for Persian love cake uses vegetable oil instead of butter to keep the focus of flavors on rose water and cardamom. Ingredients: For sponge cake; 3 eggs (whites and yolks are seperated), 1/2 cups of sugar, 1/2 cup glass of flour, 1/2 cup glass of starch, 1 tablespoon rose water, 1 pinch of salt. Check out this recipe! Semolina and Lemon Curd Cake with Rosemary and Lemon Syrup May 30, 2020 · Instructions. Baked for 45 min. Rose Water is easily available at Middle Eastern or Indian grocery stores and online. Remove cake from tin and brush sides with remaining syrup. . Whisk the sugar and egg white together well before cooking, otherwise, the eggs may start to cook on their own. ¾ cup/190 grams plain Greek yogurt; ¾ cup/200 grams crème fraîche; 1 tablespoon confectioners’ sugar; 1 tablespoon rose water; For the Rose Syrup. Jun 7, 2013 · place the butter and sugar into a bowl, and cream together with a hand whisk until pale and fluffy. Vanilla Extract – Adds a wonderful flavor to this cake. com/recipe-items/rose-cake-video/This stunning and elegant rose cake is perfect for Valentine's Day or your next Mar 4, 2021 · For the filling, I made a Rose Water and Vanilla Bean pastry cream (using Nielsen-Massey’s rose water and vanilla bean paste), and lightened it with pillowy whipped cream. Sep 20, 2014 · prep time: 20 min | bake time: 45 min. Then place in the oven and bake for 20-25 minutes or until a skewer comes out clean and the sponges are golden brown and springy to the touch. Topped with Rose Water-Vanilla flavored whipped cream, fresh raspberries, pistachios, and sugared rose petals, this beautiful cake would be perfect for celebrating Find and save ideas about rose water cake recipe on Pinterest. Poke small holes in the top of the cake using a skewer. ; Mix in-Eggs, milk, rose water, and vanilla extract (Image 1). In a large bowl, combine all of the ingredients except the almonds. Seasoned with rose petals, and a lip smacking syrup prepared with he flavors of citrus and honey, this dense cake is nothing less than a daydream or a walk in a garden full of sweet-smelling roses. Feb 16, 2021 · This Pistachio Rose Cake, also known as Persian Love Cake, is a rich moist cake flavoured with a hint of rosewater and cardamom, and drizzled with a golden hued syrup of honey, orange juice and saffron. Presenting to you – The Persian love cake. ”—Nawida Flavored with freshly ground cardamom and a little rose water, this cake is made with both all-purpose flour and corn flour (which is milled more finely than cornmeal). Imagine the rose milk soaked ladyfingers, but infused with the fragrant essence of rosewater and rose syrup. Mar 14, 2022 · 17 Flower Blossom Water Recipes — Brit + Co - Brit + Co › 9 Insanely Refreshing Rosé Cocktail Recipes - Brit + Co › 15 Classic Baked Goods Recipes Every Cook Should Know - Brit + Co › 15 Surprisingly Healthy Dessert Recipes You Won’t Believe Are Made With Beans - Brit + Co › 21 Rainbow Dessert Recipes - Brit + Co › Dec 19, 2022 · Semolina Cake with Rose Water and Pistachios, is a deliciously scented cake, drenched with rose syrup, and optionally filled with rose buttercream icing. For the base. Mix together dry ingredients. Prepare a 9" by 13" baking sheet by lining it with parchment paper. Let cool completely on a wire rack before removing cake from the pan. Stop and taste the rose water. In fact, you can find desserts using rose water throughout the Middle East, including Lebanon, Syria, Turkey, Jordan, and Egypt. Aug 16, 2021 · Pre -heat the oven to 180 degree C and line a 9 x 13 inch rectangular pan with parchment paper. Preheat the oven to 180°C/Fan 160°C/Gas 4. Place the other cake on top and coat the whole cake with a very thin layer of buttercream, refrigerate for a few minutes, and then finish decorating the cake. Add your rose petals to a large saucepan and pour the distilled water over the top. Add about three-quarters of the wet ingredients in the bowl and beat on medium to medium-high speed for 2 minutes, scraping the bowl halfway. Let cake rest in pan for 5 minutes, then invert onto wire rack. Oct 1, 2017 · Make the cake: Combine the milk, the vanilla and the eggs in a jug and mix with a fork just to break down the eggs. Feb 11, 2022 · Made with rose water and a sweet buttercream frosting, this delicate cake is perfect for garden parties or entertaining in the spring. 5" bundt cake pan and set aside. 5 oz pistachio kernels Find and save ideas about rose cake recipe on Pinterest. Add the apple slices and poach for 10 minutes, or Mar 22, 2013 · Use a small, clean, food-safe paint brush to paint a petal with egg white. You should be able to find rose water on the same shelf as all your other cake flavourings, like vanilla. Apr 21, 2022 · STEP 2: sift together dry ingredients and make the vanilla milk. The success to using it is to use it sparingly as a little goes a long way. For vegan cake: Switch to plant-based yogurt in the batter and almond milk, cream, and coconut condensed milk in the syrup. Middle Eastern desserts are some of the best in the world, with their floral syrups, nutty textures and warm spices. Apr 28, 2022 · This Rose Cake contains rose water and dried rose petals that give this cake a light, beautiful essence of rose. This exotic ingredient is used in so many Middle Eastern desserts, and its delicate perfume enhances the flavor of the rich, dark honey in the cake. Begin by preheating oven to 350°F (175°C), and place cupcake liners in baking pans. Rose extract is more concentrated than rose water. Cut two circles out of parchment paper and set them in the bottoms of your 8” or 9” round cake pans. Feb 14, 2023 · How to make the cake. Lightly grease and flour a 9 x 4 - inch loaf pan and line the bottom with parchment. Used raw, the flavor is very floral and aromatic. Grease one 8-inch cake pan with melted butter or oil. Popular in many of the baked goods of the Middle East and Greece, we love to use it in cakes, whipped cream, vanilla pudding, pastries, and pastry cream. 3. Add the vanilla and salt and beat with a stand or hand mixer to combine. Add 4 eggs to the butter mixture one at a time. To make the semolina cake, place semolina flour in a large bowl. Gluten Free Persian Love Cake. Discard the rose petals and set aside the water to cool down. In a small mixing bowl combine the flour, baking powder, and salt, whisking gently to combine. Jan 25, 2017 · This Rose Water Vanilla Layer Cake recipe is my new favorite! It's a moist & fluffy vanilla cake with rose water buttercream frosting and it's SO good! This cake is absolutely divine. In a third bowl, sift the flour with baking powder and salt. Jan 14, 2024 · Add the milk and rose water and beat on a high speed. It strikes the perfect balance between a tender, soft crumb and a rustic texture thanks to nutty almond flour and semolina flour. Combine the Flax Egg, sugar, oil, and rosewater in a large bowl. The wet ingredients including honey, eggs, milk, oil, white + brown sugar, rose water and vanilla essence. Add the butter and fold again until well incorporated. It’s an everyday cake to serve with tea. Dec 20, 2024 · “This is not considered a special-occasion cake, but everyone loves it. Orange Blossom Water they are familiar with, but not Rose Water. Feb 13, 2022 · An easy DIY rose water recipe that can be used for culinary purposes, skincare and more. Your mixer bowl should be clean and free of any traces of grease. Prepare the Pan: Preheat the oven to 350°F (180°C). Decorate with fresh flowers or dried rose petals – so romantic! If you love lemon desserts you will adore my Lemon Drizzle Cake Dec 21, 2023 · Directions. Seeds from 3 cardamom pods; 160 grams pistachios, plus extra chopped to serve; 100 grams almond flour; 160 grams fine semolina; 6 grams baking powder Nov 1, 2023 · Rose water: For me, the syrup lent the eggless milk cake enough rose flavor. Add the apple juice, honey and rosewater to a small saucepan and heat gently until combined. Apr 28, 2017 · Add the remaining flour to the butter and sugar mixture. ) sugar; ½ tsp. Unlike many popular cakes, the primary ingredient in this almond rose cake is not flour, but rather freshly ground almonds. In a separate bowl, sift together- Cake flour, all-purpose flour, and baking powder. In a large bowl, add in the egg yolks, 30g granulated sugar, pinch of salt, vegetable oil, whole milk, rose water, vanilla extract and lychee extract (if using). Line the base of the cake tins with discs of baking parchment and butter the sides. Finally, pour milk into a measuring cup. Add in dry ingredients and mix everything thoroughly. Line an 8″ cake pan with parchment paper and set aside. Grease a non-stick 9. The rose aroma is the defining characteristic of this semolina cake. Using either a piping bag or ice-cream scoop, divide the batter between the cupcake cases and place in the oven for 20 minutes, or until lightly golden and firm to the touch. Carefully pull the petals from the rose. After 30 minutes, strain the rose petals from the distilled water. For the saffron glaze, mix powdered sugar with bloomed saffron. Transfer the cake batter to the springform cake pan. Gradually add to the butter mixture, blending until smooth. What’s So Special About a Love Cake? May 1, 2019 · Rose water is a liquid made from water and rose petals. In a stand mixer fitted with a paddle attachment, cream the butter and the sugar until pale and fluffy, 3 to 5 minutes. Feb 7, 2020 · Prepare a rosewater syrup for soaking the cake: For the rose water, combine the boiling water and sugar in a small bowl or measuring cup and stir until the sugar is completely dissolved. Bake for 55-60 minutes or until a skewer inserted into the centre comes out clean but oily. 25 Delicious Edible Rose Recipes. Heat the oven to 350°F/175°C with an oven rack in the center. Set aside. Nov 10, 2024 · Discover the aromatic elegance of our Rosewater Pistachio Cake. But when it comes to cake, my absolute favourite is tres leches, a Latin sponge cake soaked in three milks Aug 25, 2020 · My love affair with rose-infused treats has blossomed over the years, much like the delicate flavor of rosewater itself. ½ cup/120 milliliters lemon juice; ⅓ cup/80 milliliters rose water; ½ cup/100 grams granulated sugar Bake until cake needle or tester inserted into crack running along top comes out clean, 70 to 80 minutes. Then, there is the Nov 17, 2020 · And this time it is this very pretty almond rose water cake with a Greek yoghurt frosting. Feb 9, 2024 · February 9, 2024 Persian Love Cake. Feb 11, 2021 · Instructions. Cool to room temperature, remove and discard parchment, wrap cake in plastic, then in foil. Cake was moist inside and slightly crunchy outside. Apr 19, 2024 · This elegant Persian Love Cake is unlike anything you’ve had before. I recently uploaded my recipe for how to make it at home, and it is much better than using store bought rose water. Place second wire rack on cake bottom, then turn cake top side up. Tap the bottom of the pan on the counter to smooth out the batter and remove any air bubbles. Add the cardamom, baking powder, and the all-purpose flour, and mix until combined. Canola oil, for greasing; 2 cups (14 oz. Make the cake: Preheat oven to 375F. Feb 13, 2024 · Make cake and frosting. Apr 30, 2021 · It is a light and moist almond flour cake with undertones of citrus from the lemon and floral from the rose water. Preheat the oven to 350 F (180 C). This recipe calls for creaming the butter and sugar, and whipping Jun 10, 2020 · This strawberry rose buttermilk is super fruity from the strawberries, and slightly floral from the rosewater, with a deep flavor and a bit of a tang from the super moist, and tender vanilla buttermilk cake. I first made it as part of a lemon curd filled white cake for Easter. Make sure the Sep 27, 2024 · For the cake. It’s perfect to serve with a cup of strong tea. Jul 21, 2023 · Method. Bring to a boil and let cook for 3 - 4 minutes. Apr 28, 2017 · Spoon the batter into the cake tin until each hole is 2/3 full. Add salt, vanilla, baking powder, baking soda, yoghurt, almond milk, sweetener and rose water and mix well so there are no lumps in the batter. finely ground saffron; 3 tbsp. Pipe a ring of the buttercream around the outside of a cooled layer of cake and pour warm jam inside. Infused with delicate rosewater and topped with pistachio crunch, it’s a perfect dessert for special occasions or an indulgent afternoon treat. These Vanilla Rose Water Cupcakes are perfect for anyone who loves cute-and-pretty all rolled up into one! Luscious vanilla cake is topped with delicately scented rose water icing and its crowning glory is a glittering candied rose petal. Strawberry Rose Swiss Meringue Buttercream Tips. Nov 3, 2024 · Directions. Jun 27, 2016 · Drawing its flavor profile from the classic Persian Love Cake and this Lemon-Frosted Pistachio Cake that Alanna and I styled for the NYT, this gluten-free pistachio rose water cake is tender and moist like an almond cake, with a deep nuttiness and subtle floral and citrus notes. Place the cookie sheets, staggered, on the top and bottom oven rack. A few years back I made rose tiramisu. Aug 22, 2023 · Add the eggs and yogurt. Add a teaspoon of it to the batter and the three-milk concoction. Add the flour, sugar, baking powder and salt to a large bowl, and gently combine with a large spoon. Rose water also has a following among British pastry lovers. May 2, 2019 · Bake until the cake is firm, slightly domed, and a cake tester or toothpick inserted in the middle of the cake comes out clean — about 20 to 22 minutes. This persian love cake features two layers and is covered twice with a rosewater and lemon glaze, topped with pistachios and dried rose petals. For most of us, ModCloth needs no introduction Feb 8, 2018 · Store the remaining rose water and orange blossom water in a cool dark place such as a cabinet or pantry shelf. Add 11/4 cups of warm water and mix with a wooden spoon until a thick batter forms. ) blanched almond flour, sifted Nov 14, 2022 · 4. Many of my readers who are in the US are always a little puzzled by this. 1 cup butter, softened; 1 2/3 cups granulated sugar; 5 eggs; 2 cups all-purpose flour; 1/2 teaspoon salt; 1 teaspoon almond extract; 3 tablespoons finely-ground almonds May 1, 2015 · Make the cake . Turn off the oven and let the meringues cool down with the oven, about 1 hour. Mix together wet ingredients. Sep 20, 2019 · Instructions Rose Water Cupcakes. Store the rose water in an airtight bottle or jar and wait for 2 weeks before using it. iqbcjosjxsgmtorfkovamykzwlqjbkqsqmfotizagrcsccodrgyinplllq